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May 13
2010
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Wow, it turns out I'm not only posting last week's photos late I didn't post the week before at all! So today you get a double entry - weeks eighteen and nineteen of 2010.
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2010: Week 18

The first flowers of the year. I know this looks like a flower head sitting on the ground but I checked and it really was attached. After I took pictures of this one I saw them all along the causeway by the museum.

The window in our door.

These are some of my favourite pens at the moment. I especially like the teal.

A sure sign of summer - our power was out for about twenty minutes.

Abby and I found another sign of spring while out for a walk.

The marinade for a great shrimp dish from the current Martha Stewart Living: garlic, jalapeno and olive oil.

Rob spent the weekend working with his dad to bridge our side and back decks together. We can now get to the back of the house without having to walk down some stairs, across four feet of gravel and up more stairs. Barbequing is much easier (and doesn't necessarily involve shoes).
2010: Week 19

You saw this picture already but I liked it so much I decided to include it here too. These are my carrot barrels from last summer. Just before it snowed I was thinking about how long it would be until I'd be able to plant this year's carrots and hoping that it wouldn't be too much longer. Mother Nature has quite the sense of humour.

Tuesday was a much more springy day. The sight of sunshine on water - even when it is only around the edges of the lake - is very uplifting.

One of my pincushions. I love these flower head pins.

This is a muskrat in the lake near our house. It's only the second time I've seen one while walking Abby around the trail. I almost missed him but we'd stopped to look at the ducks near the ice.

My view - way too often.

Our squirrel feeder has been a busy place the last couple of weeks with several regular visitors.

My sister dropped by on Sunday afternoon to drop off the cookie tin* full of her special mint-chocolate chip cookies. They are so good - and especially cute with the coloured sprinkles.
*This tin has been passed back and forth between our households for the past few years. There is always something yummy inside when you drop it off.







